Benton Lee's Steakhouse * 912-594-6931 * Uvalda, GA
BENTON LEE’S STEAKHOUSE
STEAKS*  
SMALL - T-BONE OR SIRLOIN $19.50
MEDIUM – T-BONE OR SIRLOIN   $21.50
LARGE – SIRLOIN ONLY $24.50
RIBEYE (14-16 OZ) $21.99
SIRLOIN FOR TWO - INDIVIDUALLY COOKED  $33.00
 
CREATE YOUR OWN PLATTER*
CHOOSE THE SIZE OF STEAK (LISTED ABOVE) THEN ADD ANY EXTRA FROM BELOW:
THESE ITEMS ARE CHILDS PORTIONS
FROG LEGS    $11.00
OYSTERS $11.00
GATOR NUGGETS $11.00
QUAIL MARKET PRICE
CHICKEN TENDERS $7.50
CATFISH $8.50
SHRIMP $11.00
 
SEAFOOD PLATTERS*
COMBINATION OF TWO $22.00
  • FROG LEGS
  • CATFISH
  • FRIED OYSTERS
  • GATOR NUGGETS
  • FRIED SHRIMP  
 
  
OTHER ITEMS*
HAMBURGER STEAK   $12.50
PORK CHOPS - FRIED OR GRILLED  $16.50
CHICKEN TENDERS - FRIED OR GRILLED  $10.00
CATFISH $12.00
FROG LEGS $17.00
SHRIMP – FRIED, GRILLED OR BOILED   $17.00
QUAIL MARKET PRICE
FRIED OYSTERS   $17.00
GATOR NUGGETS   $18.00
CHICKEN CHEF SALAD  $8.50
STUFFED POTATO WITH GRILLED CHICKEN $8.50
 

ALL DINNERS ARE SERVED WITH FRENCH FRIES, SLAW OR SALAD AND ROLL
$2.50 charge for substitution of baked potato    $3.00 charge for substitution for sweet potato
$2.00 charge for grilled onions
SALAD DRESSINGS AVAILABLE: 
FRENCH, RANCH, BLUE CHEESE, THOUSAND ISLAND, ZESTY ITALIAN,
LITE RANCH, HONEY MUSTARD
*Cooked to order.  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.

**TAXES & TIPS NOT INCLUDED IN MENU PRICES**

 
CHILD PORTIONS ORDERS
ALL ORDERS SERVED WITH FRENCH FRIES, SALAD OR SLAW AND ROLL
STEAK   $12.00
HAMBURGER STEAK    $8.00
PORK CHOPS – FRIED or GRILLED  $8.50
CHICKENM FINGERS – FRIED or GRILLED $7.50
CATFISH  $8.50
FROG LEGS  $11.00
SHRIMP – FRIED or GRILLED $11.00
QUAIL   MARKET PRICE
FRIED OYSTERS  $11.00
GATOR NUGGETS $11.00

 

SANDWICHES*
INCLUDES FRENCH FRIES
HAMBURGERS    $7.00
CHEESEBURGERS     $7.50
CLUB  $6.50
STEAK SANDWICH   $8.00
FISH SANDWICH $6.50
GRILLED CHEESE $6.00
CHICKEN SANDWICH  

$7.00

 
SIDE ORDERS
FRENCH FRIES $2.00
TOSSED SALAD $2.00
COLE SLAW  $2.00
PINT OF COLE SLAW  $4.00
BAKED POTATO $3.00
SWEET POTATO - WHEN AVAILABLE $3.50
EXTRA PLATES WITH FRENCH FRIES, SLAW OR SALAD AND ROLL      $4.00

EXTRA PLATES FOR SHARING                                                      

$2.00
 
DRINKS
TEA    $1.99
ALL OTHER BEVERAGES SERVED AT THE BAR       
 

THANK YOU FOR YOUR BUSINESS.  PLEASE COME AGAIN!!!

*Cooked to order.  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your

risk of food borne illness, especially if you have a medical condition.

**TAXES & TIPS NOT INCLUDED IN MENU PRICES**

Closed Sunday, Monday & Tuesday – Will open for private parties of 50 or more

Hours:  Wednesday & Thursday 5:00 PM – 9:00 PM      Friday & Saturday 11:00 AM – 9:30 PM

DESSERTS AVAILABLE – ASK YOUR SERVER

CASH, MASTERCARD AND VISA ACCEPTED

WE DO NOT ACCEPT CHECKS